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Sliced eggplants fried and  layered with our marinara sauce, mozzarella cheese and sprinkled with parmesan cheese and then baked to perfection

Vodka Espresso Coffee Liquor & Simple Syrup

Fettuccine Double Down, marinara sauce Italian Sausage and Nduja ( spicy spreadable Sausage from Calabria) . 
Get Ready for some Bold & Spicy Italian Flavors! 

Tastes like Heaven, Burns like Hell. What happens next is up to You.

Grilled Eggplants, Grilled Zucchini, Mozzarella, Arugula

4 Fluffy Pancakes Served with Syrup.

Fried calamari rings served with our tartar sauce and fresh lime

Fried Chicken & Fluffy Waffles served with Syrup

With a light cream sauce and Pistachio crumbs, for a fully vegetarian options replaced Pancetta with sweet peppers

4 pieces of Italian Bread with Housemade Garlic Butter

Colossal Shrimps in a Delicious and Fresh Garlic, Butter & Parsley White Wine Sauce

Creamy with a long, smooth and mellow finish, our 12 Year Old is the perfect example of Glenfiddich's unique Speyside style and is widely proclaimed the best dram in the valley. Flowing in the Valley of the Deer since 1887, our family's signature expression is the world's most awarded single malt Scotch whiskey.

Handmade Potato Gnocchi Served with our Basil Pesto and Sauteed Cherry Tomatoes in Olive Oil, Garlic and Parsley

Served with our green sauce drizzled with honey & sprinkled with parmesan cheese

Gordon's London Dry Gin is made with only the finest botanicals, all carefully distilled to create its distinctively refreshing taste. Bold, juniper-led, with zesty notes of citrus and super smooth texture. It's no wonder the world's best-selling gin is also a multiple gold award-winning gin.

Smoked salmon, feta cheese, red onions, capers, served with ciabatta bread or whole grain toast

Smoked Salmon, Feta Cheese, Olive Oil, Red Onions, Arugula

+*ask for cream cheese instead of feta if preferred+

Flavorsome Tender Pieces of Marinated Chicken Breast, Cherry Tomatoes, Sweet Peppers and Onions served with our house made signature  Green Sauce 

Two Tails Grilled in Garlic Butter Sauce & Fresh Herbs served with a complimentary side of yr choice

Grilled Snapper Fillet with Lemon Butter sauce served on a bed of mixed Sautéed Veg and Basmati Rice

Served with chocolate sauce

Cognac is a variety of brandy made from white wine, traditionally very dry and thin. The spirit is distilled twice and aged in French barrels

Fries with Italian Herbs

Potato Wedges with Italian Herbs

Highland Spring water is bottles at the source and is drawn from protected land in the Ochil Hills, Perthshire. Kept free from pesticides and pollution for more than two decades, the land is certified organic by the Soil Association.

Rum Cream Liqueur, Coffee Liqueur, Strawberry Syrup, Banana, and Milk

Tequila Amaretto Blood orange & Lime

Garlic Butter Spinach or Fresh Sauteed Mushrooms , 2 Eggs and Mozzarella Cheese served with Multigrain Bread & Garlic Butter

AROMA AND PALATE An intense mix of citrus and melon underpinned by toasty notes. The well rounded and creamy palate showcases vibrant fruit flavours and toasty oak

A classically Australian blend of Shiraz and Cabernet Sauvignon made in a soft, approachable style. TASTING NOTES - AROMA AND PALATE. Dark cherry and plum with notes of mocha spice. A bright, medium length wine made in an approachable style.

Jägermeister is a German bitter-sweet liqueur made from 56 varieties of herbs, fruits and spices, macerated in spirit for up to six weeks and then matured in oak before blending. Although established in 1878, Jägermeister did not produce this liqueur until 1935.

A blend of orange juice, rum punch, tequila, and grenadine syrup

Jerk Chicken or Pork, Red Onions, Sweet Peppers, Jerk Sauce & Cheddar Cheese

Kim Crawford Pinot Noir Red Wine is an exceptionally smooth and well-balanced New Zealand wine. This red wine opens with dense aromas of red berry and dark cherry, complemented by savory undertones and spicy oak

Kim Crawford produces one of Marlborough's benchmark Sauvignon Blancs and has been named in the "Wine Spectator Top 100” four times.... PALATE: A fresh, juicy wine with vibrant acidity and plenty of weight and length on the palate. Ripe, tropical fruit flavor with passion fruit, melon, and grapefruit. toasty oak

Scottadito Means Literally "Burned Finger' as you Will Want to Use Your Finger to Hurry and Eat This Tasty Chops, Grilled with Olive Oil and Rosemary Served with our Green Sauce and Parsley Mashed Potatoes

We Make the Traditional Way and You Will Taste the Rich Flavors: Layers of Slow Cooked Sauce, Bechamel Sauce, Parmesan, and Mozzarella Cheese. Available in Beef, Veg and Minced Chicken.